Kale Italian Lacinato Nero Toscana Certified Organic Seeds

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Features:

This large savory Kale with very dark crinkled leaves is sometimes known as Dinosaur Kale or Tuscan Kale.
Kale is part of the cabbage family, a cabbage that doesn't form a head.
You can plant it in early spring and again in late summer for fall harvests.
It tastes best when it matures in cool weather.
Brassica oleracea

Editorial Reviews:

Synopsis

Adds a rich flavor to soups or as a stand alone vegetable sauteed in olive oil and garlic. Matures in 2 months.

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